Looking for an exciting new idea for summer camp?  Want to give your children hands on kitchen skills, a creative environment, delicious treats, and a summer of fun? Look no further than Le Dolci’s Culinary Classroom. Sign your teen, tween or child up for one of our week long summer camps (or all of them)!

What’s NEW THIS SUMMER:  Camps will take place at our brand new studio loft at 114 Geary Ave (Dupont & Landsdowne neighbourhood) where the campers will have the entire space to themselves to play, create and work their culinary magic. Plus we have a brand NEW curriculum for returning teen and tween campers which includes a “chefs” trip to the St. Lawrence Market.

 

KIDS CAMPS:
During kids camp your child will learn how to decorate their own animal themed cupcakes, make fresh pasta, bake fresh pies, deconstruct smores, decorate doughnuts and make their very own mini love bugs (the coolest thing since our Unicorn cakes).

Price includes all food, activities and materials. Healthy snacks and lunch are provided.
Suitable for ages 4-12

9:00am – 3:30pm (8:30am drop off available)
$530+tx per person

MONDAY: Animal themed cupcake decorating
TUESDAY: Pasta fun
WEDNESDAY: S’mores & Apple Pies
THURSDAY: Doughnuts
FRIDAY: Love Bug Cake Decorating
Camp includes, dance parties, crafts, games and more.

Click your selected date below to sign up:

TEENS AND TWEENS CAMP:
Sign your teen up to give them all the cake decorating skills of a pro! During this camp students will learn how to make their own burger and fries cake, our signature drip cake, their very own minion cake and the grande finale, the monster cake (pictured below).

Price includes all food, activities and materials. Healthy snacks and lunch are provided.
Suitable for ages 9-16

9:00am – 3:30pm (8:30am drop off available)
$649+tx/pp

Monday – Burger and Fries Cake – Create your very own novelty hamburger cake with all of the fondant “fixings” complete with cookie french fries.
Tuesday –  Drip Cake – learn to fill and properly mask a cake in buttercream, make a colourful chocolate drip.  Finally, use your imagination to decorate your cake in unique and colourful ways.
Wednesday – Minion Cake – Spend the day creating your very own Minion.  Learn how to cover a cake with coloured fondant and create sugar features, including eyes, goggles, mouth, hair, etc.
Thursday & Friday – The grand finale of cake decorating Boot  Camp – sculpting your own monster cake.  Learn how to carve cake, pipe fur, create arms, legs and facial features to make your own unique show stopper.

Click one the dates below to reserve now:

TEENS AND TWEENS CAMP:
Sign your teen up to give them all the cake decorating skills of a pro! During this camp students will learn how to make their own burger and fries cake, our signature drip cake, their very own minion cake and the grande finale, the monster cake!

Price includes all food, activities and materials. Healthy snacks and lunch are provided.
Suitable for ages 9-16

9:00am – 3:30pm (8:30am drop off available)
$649+tx/pp

Click one the dates below to reserve now:


NEW CURRICULUM FOR TEENS AND TWEENS

Has your child already completed a Le Dolci summer camp and wants to come back for round two? You’re in luck! We have designed this brand new curriculum to cater to the students who want to know even more about baking.

In this class we will learn how to make our famous Eunice the Unicorn cake, our most favourite Perfect Disaster cake INCLUDING Parisian Macarons, a personalized character cake incorporating rice krispie elements, as well as a field trip to the St. Lawerence Market to get fresh fruit to make our very own homemade pies!

Price includes all food, activities and materials. Healthy snacks and lunch are provided.
Suitable for ages 9-16
9:00am – 3:30pm (8:30am drop off available)
$649+tx/pp
Monday: Unicorn Cake – Learn how to make your very own Eunice the Unicorn! Our most popular cake ever.

Tuesday: Perfect Disaster Cake INCLUDING Parisian Macarons – These cakes are as fun to make as they look. Pictured here, learn how to make your own perfect disaster cake including Parisian macarons! 2 classes in one.

Wednesday: Flooded Cookies – On Wednesday we will learn how to bake and decorate your own flooded cookies! Get ready to smell and taste the deliciousness.

Thursday: Character Cake – Learn to sculpt elements of your chosen design out of rice krispie treats, bake a cake from scratch and decorate using fondant. All skills of a cake pro

Friday: Perfect Pies with a field trip to St. Lawerence Market – On our last day together we will venture out of the studio and into St. Lawerence Market! At the market we will shop for our pie’s fruit filling as well as have a chefs tour. Then return to the studio to use our fresh fruit for our perfect pies.

Click Below to Reserve – Spots will go fast!

Aug 13th – 17th

                  

 

Available Spaces

This fabulous second floor office loft with 18-foot ceilings will soon be available and will not last long. Featuring a stunning custom reception desk, the space is 1392 square feet PLUS a full-height 295 square foot mezzanine that overlooks the main space. Three large skylights bring a ton of natural light into the space. Exposed concrete floors, open-web […]
This office is flooded with tons of natural light, featuring a huge bank of large south-facing windows along the entire length of the main wall. The space has 9-foot ceilings, exposed open web steel joists, and concrete floors. This open concept studio is ideal for a mid-size business in need of a move-in ready office. […]
Available for short-term needs, this ground floor corner space features street-level exposure and big, bright windows throughout. It has three entrances: two straight from the street and another double door right off of a common loading dock. Concrete floors, high ceilings, independent heating and air conditioning, lack of pillars or obstructions, and many other features […]
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The Artisan Factory Photos

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