- The Artisan Community
- Available Spaces
- The Factory
This fifth location of one of Toronto’s original indie cafes is also where all the coffee shops’ breads and baked goods are made. Artisanal pizzas exclusive to this take-out-centric outpost are made here every Wednesday and Thursday, and patrons of this spot get to try whatever else they’re experimenting with in the kitchen. Oh, and the La Marzocco Strada (along with the barista) turns out some pretty wicked espresso-based beverages.
The latest ice cream venture from the originator of the Hong Kong waffle cone, Arthur Pezzelli, Knockout Ice Cream brings you the best tasting, most inventive ice cream flavours around. Producing wholesale and serving retail, this place promises to keep your sweet tooth satisfied all year long. Check out the latest ideas in frozen treats, just around the corner.
Famiglia Baldassarre has been supplying Toronto’s most discerning chefs with traditional, fresh pasta of the highest quality since 2010. We share our passion of true Italian culture through pasta the way it once was: uncomplicated, humble, and wholly gratifying. With a variety of fresh pastas and condiments made daily, take some home or join us for lunch and we will prepare you some of our favorite dishes.
At Ace Hill, we’re passionate about good times with good friends. We make simple, premium drinks for those occasions — on the dock, at concerts and even in the skies. It began with our co-founder Blake, who brewed award-winning beer in his garage for friends’ weddings and parties. That inspired our founding team to come together and start Ace Hill: a beverage company focused on quality, simplicity and good times.
Unbun Foods is a Toronto based, certified keto, paleo, grain-free & gluten-free food company. The mission is simple: to give people that follow low-carb, paleo gluten-free, grain-free and plant based diets the option to still enjoy their favourite meals without compromising taste or quality. First and foremost, our products taste amazing, they just happen to be keto, paleo, grain-free and gluten-free. We love what we do and hope you do too!
As two long-time friends with a passion for spirits, history and hand-crafting everything, we set out to explore our families’ proud traditions, while looking to develop a few traditions of our own. Makers by nature and by nurture, our desire to experiment with both flavours and science will bring a series of unique spirits to the people and place we call home.
Welcome to the city.
Gaucho Pie Co specializes in savoury and sweet Argentinian delicacies. Our empanadas are made from grass fed beef, organic eggs, sliced olives and only the finest ingredients. Our alfajores are gluten-free and made with dulce de leche and shaved coconut. Ask us about our custom varieties, available upon request.
Freedom Jars are all-natural vegan breakfast jars packed with superfoods. They’re handmade and prepared daily, created to provide you with the energy to take on your busy day. Our mission is to provide food that has a positive impact on your health and happiness. We use only the best quality ingredients, picking the freshest fruits, finest nuts and tastiest yogurts from the city’s best local suppliers.
Boochin’ Jun Kombucha is handmade, locally, in small batches using only all natural ingredients. Water, organic green tea, raw Ontario honey, active culture (aka Jun SCOBY) fruit and/or organic spices. The fermation processes takes up to 10 days, but the wait is worth it as the end result is a lightly fizzy, oh so tasty champagne like drink. It’s so refreshing that it’s often compared to being as refreshing as jumping in a swimming pool on summer day.